Menus for EPCOT International Festival of the Arts Food Studios Released!

Buddies, with just 7 times to go just before the start out of the EPCOT International Festival of the Arts, it is very important that you and I acquire a couple moments to test out all of the tasty options that’ll be out there to us. Fortunately, Disney has just launched the menus for the pageant Foods Studios, and like Erica reminded us this morning, it is time to make our lists. And check them 2 times, of program.

And that Enthusiasm Fruit Mousse at the Vibrante & Vívido: Encanto Cocina? That is not to be skipped. YUM!

Right here are all of the information straight from Disney:

Pop Eats! (in close proximity to Port of Entry)

Food Goods:

  • Tomato Soup with Grilled Cheese
  • Tomato Soup with Bacon, Apple, and Brie Grilled Cheese (New)
  • Almond Frangipane Cake layered with raspberry jam and Belgian chocolate
  • Pop’t Artwork: Modern-intended sugar cookie with chocolate-hazelnut filling
  • Figment Quality Popcorn Bucket with Rainbow Popcorn (New)

Drinks:

  • Hazy IPA
  • Tomato Soup Can Bloody Mary

The Deconstructed Dish (in close proximity to Port of Entry)

Food items Things:

  • Deconstructed BLT: Crispy pork tummy, delicate-poached egg, brioche, watercress espuma, and tomato jam
  • Deconstructed French Onion Soup: Beef broth ravioli, Gruyère espuma, onion bread pudding, and onion textures (New)
  • Deconstructed Critical Lime Pie: Versatile Key lime curd, “Key lime” mousse, graham cracker cake, and meringues (Superb Walk of Vibrant Cuisine – Inexperienced) (New)

Beverages:

  • Deconstructed Apple Pie à la Manner: Apple-cinnamon gelato, cinnamon apple cider, apple pie filling, and streusel (non-alcoholic) (New)
  • Brown Ale

Collage of offerings from Deco Delights

Deco Delights (in close proximity to Port of Entry)

Food stuff Goods:

  • Dulce Chocolate Mousse with chocolate crémeux and dark chocolate truffle (New)
  • Decadent Valrhona Chocolate with dark chocolate mousse, chocolate brownie, and cassis mousse (New)
  • Orange Mousse with lemon cake and raspberry meringues (New)

Beverages:

  • Strawberry Blonde Nitro
  • Vanilla Porter
  • Milk Stout
  • Neapolitan Beer Flight

Collage of offerings from The Craftsman’s Courtyard

The Craftsman’s Courtyard (in the vicinity of Disney Traders) (New)

Foods Objects:

  • Cast Iron-roasted P.E.I. Mussels with Sautéed Tomatoes, Garlic, and Clean Herbs (New)
  • Solid Iron-seared Steelhead Trout with parsley salad, grape tomatoes, Kalamata olives, capers, and lemon aïoli (New)

Drinks:

  • Wheat Beer
  • Chardonnay
  • Rosé
  • Cabernet Sauvignon
  • Wine Flight

•	Plant-based Bratwurst with spicy turmeric aïoli, coffee barbecue jackfruit, and slaw  from the Refreshment Outpost

Refreshment Outpost

Foodstuff Objects:

  • Plant-primarily based Bratwurst with spicy turmeric aïoli, espresso barbecue jackfruit, and slaw (Plant-dependent)
  • Artist Palette Jumbo Chocolate Chip Cookie

Drinks:

  • Blue Raspberry Blonde Ale
  • Nairobi Espresso Dark Beer
  • Brown Ale

Collage of offerings from Pastoral Palate

Pastoral Palate (Germany pavilion)

Foodstuff Objects:

  • Purple Wine-braised Beef Small Rib with parsnip purée, broccolini, toddler tomatoes, and aged balsamic
  • Wild Boar Cassoulet with duck confit, ham hock, and wild boar sausage (New)
  • Opera Cake: Almond joconde, espresso buttercream, and chocolate ganache

Drinks:

  • Rosé Challenging Cider
  • Rosé Blonde Ale
  • Frozen Rosé
  • A Play on Rosé Flight
  • Old Vine Rosé

Collage of offerings from The Artist’s Table

The Artist’s Desk (The American Experience)

Meals Products:

  • Beef Wellington: Mushroom duxelle, prosciutto, and puff pastry with purple wine demi-glace and newborn vegetables
  • Pan-seared Scallops with vanilla-butternut squash purée, brown butter cauliflower purée, and lime foam (Fantastic Wander of Colorful Delicacies – Orange)
  • Pistachio Cake with cherry mousse and morello cherries

Beverages:

  • Sipping Chocolate Flight: White, milk, and darkish chocolate (non-alcoholic)
  • White Ale
  • Amber Ale
  • Brown Ale
  • Pinot Noir
  • Symphony in Chocolate Flight: Cream liqueurs paired with Sipping Candies
  • Beer Flight

Collage of offerings from Tangierine Café: Flavors of the Medina

Tangierine Café: Flavors of the Medina (Morocco pavilion)

Food items Items:

  • Carrots Three Techniques: Berbere-spiced grilled carrots, pickled carrots, and carrot ginger purée (Plant-primarily based) (New)
  • Property-created Crispy Almond Phyllo Pockets with white chocolate pomegranate and milk chocolate orange (New)

Drinks:

  • Chai Tea Mint Mimosa: Twinings of London Chai Tea with Important lime sparkling wine and mint
  • Sangria Difficult Cider
  • Chai Hard Cider
  • Berry Tricky Cider
  • Cider Flight

Collage of offerings from Vibrante & Vívido: Encanto Cocina

Vibrante & Vívido: Encanto Cocina (among Morocco & France pavilions)

Foods Merchandise:

  • Dwelling-designed Chorizo and Potato Empanada with turmeric aïoli and annatto aïoli (Amazing Stroll of Vibrant Cuisine – Yellow) (New)
  • Spicy Ajiaco Soup with guajillo and árbol chili-spiced hen, potato, avocado, corn, and crème fraîche (Gluten/Wheat Pleasant) (New)
  • Passion Fruit Mousse with Dragon Fruit Jam (Gluten/Wheat Welcoming)

Drinks:

  • Coconut and Passion Fruit Smoothie (non-alcoholic)
  • Frozen Piña Colada
  • Enthusiasm Fruit Daiquiri

•	Artist Palette Jumbo Chocolate Chip Cookie from Refreshment Port

Refreshment Port (near Canada pavilion)

Foodstuff Items:

  • Gnocchi Poutine with purple wine-braised beef, cheese curds, basil, and burrata (New)
  • Artist Palette Jumbo Chocolate Chip Cookie

Beverages:

  • Blood Orange Cosmo: Vodka with blood orange, cranberry, and lime (New)
  • Really hard Cider

Collage of offerings from Gourmet Landscapes

Gourmand Landscapes (Canada pavilion)

Food stuff Products:

  • Blood Orange-braised Beet Carpaccio with mustard vinaigrette, pickled clamshell mushrooms, golden beets, and crostini (Superb Wander of Colourful Delicacies – Purple) (Planted-based) (New)
  • Roasted Bone Marrow with onion marmalade, pickled mushrooms, mache lettuce, and bone marrow snow (New)
  • Wild Mushroom Risotto, Aged Parmesan, Truffle Shavings, and Zinfandel Reduction

Beverages:

  • German Lager
  • Cuvée Glowing Wine
  • Merlot
  • Frozen Rusty Nail Cocktail

Collage of offerings from The Donut Box

The Donut Box

Food items Merchandise:

  • Vanilla Donut with strawberry sugar, strawberry ice product, fresh new strawberries, and strawberry gele (Amazing Walk of Vibrant Cuisine – Pink) (New)
  • Inside of Out Donut: Vanilla donut with Bavarian cream (New)
  • Chocolate-dipped Donut with black and gold sugar sprinkles and chocolate buttercream ((New)

Beverages:

  • Rosé
  • Chilly Vogue Coffee Cocktail

Collage of offerings from L’Art de la Cuisine Française

L’Art de la Delicacies Française (France pavilion)

Food stuff Products:

  • Crème de Brie en Petit Pain: Heat creamy brie in a home-made bread bowl
  • Croissant à la Truffe Noire d’Hiver: Black wintertime truffle croissant served warm
  • Mousseline de Bisque de Homard Froide, Brioche Feuilletée à l’Aneth: Chilled lobster bisque mousse served with dill brioche (New)  
  • Moelleux aux Noisettes et Chocolats Valrhona: Molten chocolate and hazelnut cake with pure origin Valrhona candies

Beverages:

  • Frozen French Martini: Vodka, black raspberry liqueur, pineapple, orange, and grape juice with lemon-lime foam
  • French Rosé Sparkling Wine
  • Cabernet Sauvignon
  • Glowing Chardonnay

Collage of offerings from El Artista Hambriento

El Artista Hambriento (Mexico pavilion)

Food stuff Merchandise:

  • Huarache Verde: Cilantro huarache with cochinita pibil, fresh pineapple, and pickled onion (New)
  • Carne Asada: Seared beef tenderloin, grilled queso fresco, refried beans, scallion, and ranchera salsa (New)
  • Taco de Chocolate: Chocolate sweet shell stuffed with Mexican chocolate mousse with a touch of chile topped with seasonal fruit (Gluten/Wheat Friendly)

Beverages:

  • Mexican Craft Beer: Crafted with citrus notes and made with Mexican Caribbean seawater
  • The Lily: Blanco tequila, violet essence Infusion, rose petal liqueur, cranberry, and lime juice
  • Smoky Raspberry: Blanco tequila, rosemary-infused mezcal, ginger cordial, lime juice, and rosemary aroma

Collage of offerings from the Goshiki Pavilion

Goshiki (Japan pavilion)

Food stuff Products:

  • Chicken Kushiage: Breaded and fried chicken with yum yum sauce and vegetables (New)
  • Sushi Donut: Donut-shaped sushi showcasing salmon, tuna, shrimp, cucumber, and sesame seed around a adorned plate of wasabi aïoli, sriracha, and eel sauce

Beverages:

  • Winter season Ale
  • Sake in a conventional customized wood cup
  • Niseko Flurry: Sake, rum, white cranberry juice, blue curaçao, and lime juice (New)

Collage of offerings from The Painted Panda

The Painted Panda (China pavilion)

Foods Objects:

  • Typical Tso’s Chicken Shumai
  • Char Siu Pork Bun

Beverages:

  • “Panda” Bubble Tea: Classic milk tea with black and white boba (non-alcoholic)
  • Jasmine Draft Beer
  • Eastern Dynasty: Vodka, light rum, strawberry syrup, piña colada blend, soda drinking water, and magic boba pearls
  • Kung Fu Punch: Vodka, triple sec, mango syrup, orange juice, and soda drinking water
  • Sea Butterfly: Butterfly pea flower-infused cocktail with vodka, light-weight rum, lychee syrup, magic boba pearls

Collage of offerings from L’Arte di Mangiare

L’Arte di Mangiare (Italy pavilion)

Food stuff Goods:

  • Arancini: Fried risotto balls stuffed with braised-beef and served with pomodoro sauce (New)
  • Ravioli alla Boscaiola: Sweet sausage ravioli, mushrooms, caramelized onions, and creamy Parmesan sauce (New)
  • Bomboloni: Chocolate-hazelnut Italian doughnut with powdered sugar (New)

Drinks:

  • Peroni Pilsner
  • Pinot Grigio
  • Chianti
  • Prosecco
  • Pink Sparkling Wine
  • Moscato
  • Italian White Sangria with Prosecco
  • Italian Red Sangria with Cabernet Sauvignon
  • Italian Margarita with Tequila and Limoncello
  • Amaretto Bellini: Amaretto, White Peach Purée, and Prosecco
  • Bergamotto: Rosolio Liqueur, Prosecco, and Olive

Cherry Blossom Funnel Cake from the 2022 EPCOT International Festival of the Arts

Funnel Cake

  • Cherry Blossom Funnel Cake: Chocolate chip funnel cake topped with cherry ice product, rainbow whipped product, chocolate chips, and a maraschino cherry (New)

Collage of drinks from Joffrey’s Coffee & Tea Company during the 2022 EPCOT International Festival of the Arts

Joffrey’s Coffee & Tea Organization

  • World Discovery (around Mission: Space) – Mocha Masterpiece Cold Brew: A sweet creamy cold brew topped with whipped product and chocolate puffs
  • Canada – Vibrant Canvas Cold Brew: A sweet creamy chilly brew topped with whipped product and fruity cereal
  • Entire world Showcase (in the vicinity of Disney Traders) – Cinnamon Swirl Chilly Brew: A sweet creamy cold brew topped with whipped cream and cinnamon squares
  • The American Adventure – Rainbow Goals Chilly Brew: A sweet creamy chilly crew topped with whipped cream and vibrant marshmallow crunch