LIBERTY WEEKEND Foods & WINE Knowledge
That includes A Assortment OF WINES FROM
DUCKHORN VINEYARDS
“A Napa Valley Vintage, an American Icon”
Paired with an American Motivated Menu
SATURDAY, JUNE 18, 2022
5:45pm – VIP Reception
6:30pm Connoisseur Supper
8:00pm Concert Function
For Reservations Phone Arlene at 407-825-1315
or E mail arlene.diel@hyatt.com
All Programs are Paired with a Variety of Duckhorn Winery Wines
– VIP Reception with Hand Handed Hors D’oeuvres
1st Study course
Roasted Community Mushrooms, Refreshing Herbs, 25 Yr Parmesan Broth,
Parmesan Dust, French Service
Second System
White Asparagus, Cold Drinking water Lobster, Lobster Mushroom, Nasturtium,
Uni Emulsion, Inexperienced Asparagus, Spring Blossoms
3rd Class
Brined Inexperienced Peppercorn Sauce, Filet, Early Summer Greens,
Port Wine Sous Vide Pearl Onions, Celeriac Puree, Roasted Beets, Parsley Oil
Served while listening to the Orlando Philharmonic Orchestra
Handpicked American Creamery Cheese Selection
4th Course
“Apple Pie”
American Traditional Done in a Present day Manner
Calvados Poached Apple, Lemon Gelee, Butterscotch, Hazelnuts
DELUXE Offer
$599.99 For every Pair
(Tax & Gratuity Incorporated)
Accommodations for Two
VIP Reception
Gourmet Meal for Two
Served on the Functionality Balcony
Complimentary Valet Parking
Meal Bundle
$199.99 For every Person
(Tax & Gratuity Bundled)
VIP Reception
Connoisseur Dinner for Two
Served on the Overall performance Balcony
Complimentary Valet Parking
