Did you know there is a new pool-aspect burger strategy now open up at JW Marriott, Grande Lakes Orlando resort?
A few-time James Beard “Best Southwest Chef” semifinalist, Top rated Chef year 10 contestant and head chef of the Ritz-Carlton Grande Lakes Orlando’s Knife & Spoon, John Tesar, just lately introduced to Orlando a new thought referred to as Knife Burger, found poolside at the JW Marriott.
Knife Burger is bringing some of the best tasting patty in town, sourcing beef from substantial-good quality, Texas raised cattle like 44 Farms ground sirloin patty. Some highlights involve – THE OZERSKY – named following Meatopia founder John Ozersky – American Cheese, Red Onion On A White Bun, The Magic, and the Pimento Burger.
THE MAGIC – Cheddar Cheese, Bacon, LTO On An English Muffin
THE PIMENTO BURGER – Pimento Cheese, LT & Grilled Onion on A White Bun
Reward – we spotted a person of our superior friends, Chef Rhys Gawlak who lately began as Sous Chef at the resort! He functions alongside freshly declared Govt Chef Alberto Taboada. Chef Tabaoada oversees all culinary functions in just the JW Marriott Orlando, Grande Lakes which incorporates recently reopened Primo by Chef Melissa Kelly, Whisper Creek Farm: The Kitchen area, Knife Burger by John Tesar, high volume luxurious party catering and as nicely as creating and fostering associations with area purveyors and farmers to give a domestically motivated excellent of foods for the cafe and celebration spaces.
Really do not pass up their neighborhood fish sandwich, Greek design mediterranean salads, and refreshing shrimp even though dining poolside as well!
Knife Burger at JW Marriott, Grande Lakes Orlando Resort
4040 Central Florida Parkway, Orlando, Florida 32837
www.grandelakes.com