The Walt Disney Entire world Swan and Dolphin Foods & Wine Classic returns to celebrate its 13th 12 months on November 11-12, 2022 featuring a wide choice of foodstuff, wine, reside entertainment, and fireworks less than the stars at the environment famous resort from 5:30pm – 9:00pm each individual working day.
All-inclusive dining event that includes:
• A festive out of doors location
• Unlimited food and beverage tastings (with function ticket)
• Over 25+ food stations that includes mouth-watering tastings
• Over 150+ beverage options from around the globe
• Themed stations like the Beer Yard, Pig & The Poke, The Bubble Home
• Live musical enjoyment
• Meet Celebrity Chef Todd English
Function-only tickets are $165 for each particular person, excluding tax & provider service fees, and discounted room rates can be reserved at (888) 828-8859.
Top quality Events
VIP Champagne & Dessert Party (NEW)
Manufacturer new celebration for 2022, and the to start with time Meals & Wine Classic quests can encounter the Swan Reserve and its 15th-floor personal event house, The Vue, which gives ground-to-ceiling views of all Walt Disney Entire world concept parks and water parks.
Appreciate a VIP champagne and dessert reception showcasing champagnes and glowing wines
paired with the hotel’s award-successful desserts while observing Disney nighttime fireworks.
Saturday, Nov. 12 from 8:30-10 p.m.
Tickets: $150 for each man or woman for unrestricted dessert and beverage tastings
The Grand Tasting
A higher-conclusion wine pairing tasting, fantastic for wine fanatics
Can take visitors palates on a journey of elite wines and champagnes curated by Grasp
Sommelier John Blazon and paired with a custom chef’s table menu from the resort’s Executive Chef Dan Herman
Saturday, Nov. 12 from 2-5 p.m.
Tickets: $395 for each person seating is restricted
Listed here is a sneak preview of the 2022 Swan and Dolphin Food & Wine Classic menu:
From Rosa Mexicano (NEW):
Typical Guacamole En Molcajete: Warm Tortilla Chips and Roasted Tomato Salsa
Pork Carnitas de Cazuela: Habernero-Pickled Crimson Onions, Shaved Cabbage, Avocado, Salsa Crudo, Tomatillo Pico de Gallo, Corn Tortilla Chips
Roasted Mushroom Taco Shitake: Cremini, Oyster Blend, Pasilla Chile, Inexperienced Apple Slaw, Sliced Avocado, Queso Fresco, Corn Tortilla
Roasted Linz Heritage Black Angus Beef Tenderloin: Roasted Organic Mushrooms, Pearl Onion, Sauce Foyot (from Shula’s Steak Residence)
Dynamite Shrimp: Tempura Fried Crispy Seasoned Sushi Rice, Fried Shishito Pepper, Tentsuyu Sauce (from Todd English’s bluezoo)
Compressed Late Harvest Watermelon (NEW): Spiced Labneh, Marinated Tomatoes, Frisee, Marinated Feta Cheese (from Cabana Bar & Seashore Club)
Baked Ricotta Cheese Custard (NEW): Carrot, Radish, Tomato, Pine Nut “Gremolata” (from II Mulino)
Chargrilled Chicken Souvlaki (NEW): Crispy Potatoes, Tabbouleh, Spiced Hummus, Warm Pita (from Amare at the Swan Reserve)
Crispy Cauliflower (NEW): Sweet & Spicy Thai Chili Sauce, Shoyu (from the Beer Garden)
Shu Mein (NEW): Shanghai Noodle, Braised Tofu, Shiitake Mushroom, Bamboo, Ginko Nuts, Vegan Broth (from Chinatown)
From the Swan and Dolphin Pastry Kitchen area (all NEW):
Banana Break up Tart with Nitro Vanilla ice product
Pumpkin Hazelnut Cheesecake: Gingered Cranberry Compote
For a comprehensive checklist of present menu choices, remember to visit https://swandolphin.com/wp-pdf/foodandwine/FWCMENU2022.pdf.
Fans can take a look at FoodandWineClassic.com to obtain tickets.