We’re restarting a new era of Supper Clubs with a actually exclusive 1 at 4 Flamingos: A Richard Blais Florida Kitchen.
We’ll meet up with Thursday, July 14, for a 6:30 reception and seated dinner at 7 p.m. at the stunning Hyatt Regency Grand Cypress Resort. (4 Flamingos is in the former Hemingway’s developing overlooking the resort’s pool.) Cost is $150 per man or woman which includes tax and gratuity. To reserve, phone 407-239-3854 or click below for OpenTable. Note: The OpenTable webpage has four time slot choices by default. It doesn’t subject which 1 you decide on or, just one the next site, which type of seating – which is just a peccadillo of the OpenTable interface. All reservations designed as a result of that website page will be aspect of the Scott Joseph Supper Club occasion.
We’ll have 4 programs but it will be a minor unique from Clubs Supper of the past in that just about every study course will have selections. As well as, you are going to be able to select irrespective of whether you want red wine, white wine, or cocktails as your accompanying beverages. Test out the full menu picks:
Very first Class: selection of Tuna Tostada, Steamed Mussels, Ribeye Pinchos, or Oysters and Pearls
Next Class: Family type Cashew Caesar Salad and Beet Salad for the table
3rd Class: selection of Bacon Wrapped Filet, Moqueca, Crab Raviolo, or Black Lime Bone-in Swordfish Prime Rib ($10 high quality for Swordfish)
*class 3 served with cooks selection of loved ones design and style facet dishes*
Fourth Study course: preference of our 4 home designed desserts, Classic Critical Lime Pie, Pineapple Rum Trifle, Chocolate Sphere, or Espresso Panna Cotta
*class 4 served with complimentary coffee provider*
$150 for each human being which includes tax and gratuity. Ticket purchase will come with decision of a single beverage established:
1st – Mylonas Attiki Assyrtiko
2nd – Santa Margharita
1st – King’s Estate “Inscription” Pinot Noir
2nd Turnbull Cabernet Sauvignon
1st – Mango Del Fuego
2nd – Florida Ol’ Fashioned
This is going to be a fantastic evening, and I enjoy that the Four Flamingos crew is providing course options. My advice for partners would be to get various things and share (the parts are generous). And the $10 quality for the swordfish is far more than sensible – it is a $68 item on the regular menu.